Location:

Tulsa, United States

Program Type:

Full Degree

Degree Level:

Master

Specialty:

Nutrition & Food Science

Program Overview

Program Description:

The Department of Nutritional Sciences offers a 36-hour, non-thesis professional graduate program designed to provide advanced education to students who seek to become a Registered Dietitian (RD). The Didactic Program in Dietetics (DPD) is a post-baccalaureate professional degree curriculum that provides academic training so that students can pursue supervised practice through a Dietetic Internship (DI) and thus become eligible to take the examination to become an RD. The program length is approximately 18 months and upon completion students are awarded the Master of Arts (M.A.) degree in Nutritional Sciences (NS) as well as a verification statement that they have met the academic requirements set forth by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

Additional Program Information

Accreditation:

Accreditation Council for Education in Nutrition and Dietetics (ACEND) 120 South Riverside Plaza, Suite 2000 Chicago, Illinois 60606-6995 Phone: 800/877-1600, ext. 5400 or 312/899-0040 Fax: 312/899-4817

Requirements:

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