Location:
Tuscaloosa, United States
Program Type:
Full Degree
Degree Level:
Master
Specialty:
Nutrition & Food Science

Program Overview

Additional Program Information

Accreditation:
Southern Association of Colleges and Schools (S.A.C.S.)
Requirements:
Before applying to our master's program you must first complete the prerequisites for our master's program which include Introductory Chemistry, Organic Chemistry, Anatomy and Physiology I and II, Introductory Nutrition, Nutrition through the Lifecycle, Nutritional Biochemistry, and Nutrition at the Cellular Level.